Fresh 100% Irish Round Steak Mince from Gleesons hand selected beef… versatile & economical.
Fry on a medium heat pan. Break the mince into large chunks and periodically stir it. As the mince browns continue breaking it into crumb sizes pieces. When the mince seems evenly browned break it open and check. There should be no pink on the inside.
StorageStore below 5℃. Suitable for home freezing.