€24.99 – €49.98
This prime cut of roast beef is a traditional favourite with our customers. It’s cut from 28-day matured Angus beef and is perfect for any special occasion.
Preheat oven to 220°C. Rub the beef all over with olive oil and season generously. Place the beef in a large roasting tray (you may put some garlic & onion underneath if you wish), skin side up. Place it in the oven, turn the heat down to 190°C & cook for 40 minutes per kg for medium, or as desired. Use the juices in the pan to make delicious gravy!
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Just tried your BBQ wings and they are the best wings I’ve ever had!!! Juicy, meaty, crispy skin, amazing sauce & love the blue cheese dip too. Fabulous!!
staff are well mannered and there to help and the food is absoutely beautiful and so fresh spotless clean the shop is very good selection cannot fault them there 100 percent for the customers i go every week to my local in balbriggan great value for money couldnt be happier
Have been getting barbecue meat the last few weeks from here. And oh my its FAB. Went back this morning for more. The glazed pulled pork is restaurant Quality.
All their meat is very good quality. They have no problem giving you exactly what you ask for. They are delivering meat to our houses free of charge to us that need them more than ever at this awful time for us trying to self isolate