Whole Turkey


To make sure that you get the freshest quality meat possible, full turkey on the bone will be available for collection only on the 23rd and 24th of December. All other Christmas hampers and products can be collected instore from the 21st of December.

Celebrate Christmas in style this year with a delicious Gleeson’s farm fresh whole turkey in a range of sizes below. You can’t beat turkey on the bone for succulence and flavour! Serve with a Gleeson’s ham for a real festive feast. Don’t forget the veg and trimmings!

Cooking instructions

Remove all packaging. Remove stuffing from plastic bag (if present) and place underneath the turkey or in a separate oven proof dish. Place the turkey in a roasting tin, breast side up, cover the breast with streaky rashers (optional), season and cover the whole turkey with foil. Place it in a preheated oven at 180C and cook for 45-50 minutes per kilo. Remove the foil for the last 15 minutes of cooking time to brown the skin. As all ovens vary please ensure that the turkey is fully cooked by checking that the juices run clear at the thickest point. We hope that you have an amazing Christmas dinner!

Product Details

Pack sizeSelect turkey size below

Weight4.5kg to 9.1kg

StorageStore below 5℃

AllergensNone, stuffing- gluten celery milk soy

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