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Potato gratin with cream & garlic


A luxurious mix of potatoes, garlic and cream topped with cheddar cheese. Prepared in a tray ready for you to pop into the oven.

Cooking instructions

Remove the sleeve and film and place tray directly in the oven. Cook at 180c for 25-35 minutes. Ensure the potato is heated thoroughly before serving.

Product Details


StorageStore below 5c

Allergenseggs, milk

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